Hotel Tanneck

Culinary delights

Indulgence at the Hotel TANNECK**** s

Culinary pampering program

We offer you culinary delights that meet the highest quality standards.
We want to inspire our guests with creativity, flexibility and versatility. Whether at breakfast or in our restaurant, whether vital food or à la carte – let the pleasure melt in your mouth.

Culinary offer

Start the day fit

Large breakfast selection

Our rich breakfast buffet offers you everything your heart desires. You can choose from classics such as scrambled eggs and bacon as well as fruit, muesli and a variety of spreads, a wide range of cold meats and cheeses and a variety of hot and cold drinks.
So that you can start the day feeling invigorated.
In summer, our terrace also offers the opportunity to enjoy breakfast in the fresh air.

Enjoyment to the full

À la carte restaurant

Guests staying at our hotel have the option of choosing from our à la carte menu in addition to half or full board. Our restaurant is also open to day guests and restaurant visitors.

Seasonal and varied

Versatile cuisine

Our qualified kitchen team looks forward to spoiling you with regional and international delicacies and offering you a varied menu.
Themed evenings such as game weeks, fish weeks or steak weeks are just as much a part of the program as Bavarian, American or French evenings.

You can look forward to a wide range of culinary delights.

We look forward to talking to you!

Click here for our banquet folder:

Banquet folder

Your hosts, the Tanneck team

Brunch on Sunday

##Text Brunch

Every Sunday, the Hotel Hotel TANNECK**** s invites you to a long brunch. From ## o’clock – ## o’clock house guests and visitors alike enjoy a wide selection….

Pleasure in a glass

Wide range of wines

We are delighted to be able to offer a wide range of wines to the wine lovers among our guests. There is a choice of white, red and rosé wines, both from German winegrowers and from international wine-growing regions. Sit back and enjoy the highest quality in a glass.

Time for culinary delights


  • Breakfast 7:30 am to 10:00 am
    (on Sundays and public holidays until 10:30 a.m.)
  • Lunch 12:00 to 14:00
  • Dinner 6:00 p.m. to 9:00 p.m.

Please let us know if you do not wish to take part in a meal as part of the half and full board.

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